Temecula's Newest Premier Wine Country Restaurant is Now Open!

Executive Chef, Michael Henry, has designed an exciting tapas menu with a Mediterranean flare. The cuisine is based on the “small plate” concept of big flavor and variety, with menu selections being paired with the best of what Callaway Winery offers. Order one or several, then enjoy them like the Spanish do – with a glass of wine and a relaxed attitude! Meet the Chef!

Lunch: Monday-Saturday from 11am - 4pm
Daily Lunch Prefix Menu available for $22, includes soda or iced tea. Upgrade to a glass of Callaway house wine or watermelon sangria for an additional $5
$5 Happy Hour: every Thursday-Saturday from 4-6pm
Dinner: Thursday-Saturday from 5-8pm
a la carte Sunday Brunch: 10am-5pm

Join us every Thursday, Friday & Saturday evenings from 5 - 8pm for our Chef's Wine & Food Tasting menu or a la carte tapas menu . Reservations suggested for the Chef's Tasting Menu. View Weekly Menu!

For reservations or information, please call 951-587-8889

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$5 Happy Hour
Every Thursday-Saturday
from 4-6pm
View Tapas & Drink Menu!