Meritage Restaurant Menu
Explore the Meritage Menu

 

tapas...
 
$3          House Baked Bread with Garlic Fennel Pesto and Roasted Red Pepper Hummus
              
pairs well with our 2011 Winemaker's Reserve Chardonnay 
 
$7.50     House Cut Steak Fries with Cracked Pepper, Sea Salt and Garlic Parmesan
              and Truffle Oil
                 pairs well with our 2012 Winemaker's Reserve Roussanne 
 
$9          Marinated Olive Blend with House-made Garlic Crostini
                 pairs well with our 2012 Special Selection Mourvedre
 
$15         Duck Tacos served with Pomegranate Pico de Gallo,
               Guacamole & Habanero Creme Fraiche
                  pairs well with our 2010 Special Selection Grenache
 
$13         Steamed Clams with Celery, Shallot and Garlic in a White Wine Cream Sauce with
                House Made Garlic Crostini
                  pairs well with our 2013 Special Selection Sauvignon Blanc
 
$14         Prosciutto and Clam on Grilled Flatbread with Roasted Garlic, Red Pepper Coulis
               and charred Scallions
                  pairs well with our 2012 Special Selection Rose of Sangiovese
 
$15         Tempura Rhode Island Calamari and Tiger Shrimp with Citrus Saffron  Aioli
                  pairs well with our 2012 Winemaker's Reserve Roussanne
 
$17         Ceviche of Fresh Ahi Tuna, Octopus, Clams, Shrimp and Crab 
                  pairs well with our 2011 Special Selection Chardonnay
 
$18         Kobe Eye Round Carpaccio with Romaine, Capers, Parmesan, sliced
               Portabello Mushrooms and Sun Dried Tomato Crustini
                  pairs well with our 2010 Special Selection Dolcetto
 
$15         Quail Knots fried crispy and served over a Polenta Cake and drizzled
               with Pomegranate Reduction
                  pairs well with our 2010 Special Selection Grenache
 
$18         Hand Cut Beef Tartare with Porcini Aioli Dijon, Capers, Arugula, SAhallots topped with a
               Quail Egg & Potato Chips
                  pairs well with our 2011  Winemaker's Reserve Profonde
 
$17         Rosemary Cabernet Lamb Chops grilled to perfection, served over
               Petite Greens with Balsamic Drizzle
                  pairs well with our 2012 Special Selection Cabernet Sauvignon
                               
 
salads...
 
$7          House Salad - Cucumber, Radish, Baby Tomato and Red Wine Vinaigrette
                pairs well with our 2014 Special Selection Rose of Cabernet
 
$12        Classic Caesar Salad - with Shaved Parmesan, White Anchovi and
              House-made Garlic Croutons 
                 pairs well with our 2011 Special Selection Chardonnay
 
$14        Wild Arugula and Roasted Pear Salad - served with Goat Cheese on
              Grilled Flat Bread with Truffle Vinaigrette
                 pairs well with our 2011 Special Selection Pinot Gris
 
$16        Duck Salad with Roasted Butternut Squash, Candied Pecans, Crimini Mushrooms,
              Tart Apples, Shaved Fennel and Bacon Cider Vinaigrette
                 pairs well with our 2010 Special Selection Grenache
 
$25         Shrimp and Scallop Salad with Wild Greens, Shaved Cabbage, Radish, Carrots,
               Scallions, Shiitake 
Mushrooms, Avocado and a Ponzu Vinaigrette                   
                 pairs well with our 2011 Winemaker's Reserve Chardonnay
 
 
sandwiches...
                    
                          all sandwiches come with steak fries & salad greens & served until 5 pm
 
$16         Grilled Portabello and Gorgonzola Stacker with Roasted Red Pepper Coulis, Arugula
                and a drizzle of Balsamic Reduction
                   pairs well with our 2012 Wild Yeast Cabernet Sauvignon
 
$17.50    Pork Belly BLT - Tomatoes, Avocado and Arugula
                  pairs well with our 2011 Special Selection Chardonnay
 
 
$19         Open Face Bison Meat Loaf sandwich smothered with WIld Mushrooms,
               Sharp Cheddar and House-made Mozzarella
                  pairs well with our 2011 Winemaker's Reserve Profonde
 
entrees...  
 
$23         Veal Chop Milanese, Kalamata Olives, Arugula and Rigatoni Bolognese
                  pairs well with our 2010 Special Selection Sangiovese 
 
$22         Roasted Organic Half Chicken with Savory Bacon and Mushroom Bread Pudding
               with Rosemary Demi (please allow 25 minutes) 
                  pairs well with our 2011 Winemaker's Reserve Chardonnay 
 
$27         Grilled Angus Hanger Steak with Asparagus and Truffle Fries
                  pairs well with our 2011 Winemaker’s Reserve Syrah
 
$32         Cioppino with Calamari, Crab, Clams, Shrimp, Scallops and Octopus and Seasonal Fish
                in aromatic Tomato Broth with Garlic Crostini
                   pairs well with our 2010 Special Selection Sangiovese
 
$20         Pasta Primavera with Seasonal Vegetables, Parmesan and Pomodoro
                  pairs well with our 2010 Winemaker's Reserve Calliope Red
 
$32         Bison Short Rib over Roasted Garlic Mashed Potato, Organic Wilted Greens,
               Whole Grain Demi and topped with Crispy Onions
                  pairs well with our 2012 Wild Yeast Cabernet Sauvignon
 
 
 
Meritage at Callaway Winery supports seasonal, sustainable and most
importantly, local food & humbly encourages you to do the same.